Courses Offered
1) BHMCT (Bachelor in Hotel Management & Catering Technology)
2) Advance Diploma in Hotel Management (1 Year + 6Months Internship)
3) PG Diploma in Hotel Management (1 Year + 6 Months Internship)
4) Diploma in Hotel Management (1 Year + 6 Months Internship)
OUR TEACHING SUBJECTS
Food Production
Bakery & Confectionary
Food and Beverage service
Front office
HouseKeeping
